A zesty vinegar that doubles down on the gut-healthy of fermentation by blending apple cider vinegar and kombucha.
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Kombucha
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Fermented black tea - Kombucha - has proven antibacterial / antioxidant properties, helps eliminate toxins, improves digestion, boosts energy & is a rich source of prebiotics, active cultures & postbiotics.
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Apple cider vinegar
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Apple cider vinegar is possibly one of the healthiest (& tastiest) acids around : proven to help lower blood sugar levels, it's been cited as a legitimate weapon in the fight against diabetes, as well as contributing to weight loss.<br><br>
Ingredients: Raw kombucha apple cider vinegar* (water, black tea*, apple cider vinegar*, active kombucha culture).
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*organic ingredients <br>
live cultures are shelf stable in vinegar. <br>
Trace amount of sugar from fermentation process