This decadent gelato is made with gluten-free carrot cake chunks folded into a cream cheese base, with cinnamon and nutmeg to create the perfect balance. This gelato is a fun twist on a traditional dessert, and truly tastes like you’re eating a slice of cake.<br><br>
Ingredients: Milk, Sugars (Cane sugar, Rice syrup solids), Cream (cream, milk, carrageenan), Cream cheese, Carrot cake (carrots, eggs, cane sugar, white rice flour, potato starch, canola oil, organic buckwheat flour, vanilla extract, sea salt, cinnamon, baking soda, guar gum), Skim milk powder, Cinnamon, Nutmeg, Tara gum, Guar gum<br><br>
Contains: Milk, Eggs<br>
May Contain: Peanuts, Hazelnuts, Pistachios