Our improved BFree Stone Baked Wholegrain Pita Bread are pockets of perfection! A good source of fiber and crafted with wholesome bamboo fiber and rice flour, these breads can be used in so many ways! Stuff them with your favorite fresh ingredients for an easy lunch on the go or make mini pizzas at home – the possibilities are endless!<br><br>
Ingredients: Water, Wholegrain Flours (22%) (Sorghum Flour, Rice Flour, Millet Flour, Buckwheat Flour, Teff Flour, Quinoa Flour, Amaranth Flour), Corn Starch, Tapioca Starch, Potato Starch, Thickeners (Carbohydrate Gum, Xanthan Gum, Modified Cellulose, Guar Gum), Bamboo Fiber, Brown Milled Flax Seed, Humectant (Glycerin), Apple Fiber, Inulin, Psyllium Husk, Yeast, Pea Protein, Apple Juice Concentrates, Canola Oil, Fermented Corn, Salt, Sourdough (Fermented Corn and Quinoa Flour), Flavor (Apple Extract), Preservatives (Sorbic Acid, Citric Acid, Tartaric Acid, Malic Acid).
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May contain Sesame.